IN THE NEWS

Entering RAW:almond 2014. Photo by Jacqueline Young.

USA TODAY ‘Chill out at ice restaurants, bars and hotels‘

TORONTO STAR ‘On Winnipeg’s frozen Forks, Winter’s hottest restaurant‘

NATIONAL POST ‘So cold it’s cool: With its artsy winter events, Winnipeg is the place to be this January – really‘

EQ3 INHABIT ‘Interview: Joe Kalturnyk from RAW:almond‘

EQ3 INHABIT ‘The RAW:almond Experience‘

MSN ‘Pop-up eatery on frozen river warms Winnipeg’s food scene‘

CHARCOAL COLLABORATIVE ‘Vij‘

FLAVOURS WORLD ‘RAW:Almond 2014 #riverpopup‘

CBC NEWS ‘Local chef sharpens her knives for Canadian championship‘

GLOBAL WINNIPEG ‘B.C. chef dishes on river pop-up‘

CHARCOAL COLLABORATIVE ‘art + food + friends + family‘

UMFM FOOD FIGHT PODCAST ‘Episode 6 – RAW:almond (incl. interview with Talia Syrie)’

BREAKFAST TV WINNIPEG ‘Great Canadian Sleepout‘

BREAKFAST TV WINNIPEG ‘Joe Kalturnyk RAW:almond founder and designer and Ron Brown President & CEO Boys and Girls Clubs of Winnipeg‘

BREAKFAST TV WINNIPEG ‘Mandel Hitzer talks Great Canadian Sleepout logistics of sleeping on frozen Assiniboine River‘

CULTURE MAP HOUSTON ‘Chef who mysteriously left a top Houston restaurant resurfaces — and he’s cooking on a frozen river‘

WINNIPEG FREE PRESS ‘Celebrated Vancouver chef accepts icy invitation to bring his Indian vision, cuisine to pop-up restaurant on the river‘

THRILLIST ‘Canada’s Coolest Restaurant sits under a bridge on a Frozen River‘

FOOD MUSINGS ‘Raw Almond-Two Worlds Collide‘

CTV NEWS ‘River Restaurant Gaining Attention‘

DOWNTOWN PEGGY ‘RAW Almond, the restaurant on the river is officially open!‘

SHAW TV WINNIPEG ‘RAW:almond Dinner on the River‘

WINNIPEG FREE PRESS ‘Our amazing winters‘

WINNIPEG FREE PRESS ‘Restaurant on river ice ‘so fun,’ family finds‘

CBC NEWS ‘Restaurant on ice lands celebrity chefs‘

PEG CITY GRUB ‘Chef Kelly Cattani: On Ice‘

CBC NEWS ‘Winnipeg on-ice restaurant at The Forks has new design elements‘

ONLY IN THE PEG ‘RAW:ALMOND 2014‘

FAST FORWARD WEEKLY ‘Winnipeg a worthy getaway‘

WINNIPEG EATS ‘RAW:almond‘

METRO NEWS ‘Hot Brunch on a cold river: Weekend Fare at RAW:almond‘

OUTWORDS ‘RAW:almond 2014 is heating up the Red River Mutual Trail‘

THE UNITER ‘If you can’t stand the cold, get out of the kitchen‘

THE MANITOBAN ‘RAW:almond‘

HUFFINGTON POST ‘Canada’s Coolest Restaurant Is in Winnipeg‘

CANADIAN RESTAURANT NEWS ‘Restaurant to pop up on frozen rivers‘

A LUXERY TRAVEL BLOG ‘Pop-up restaurant in Winnipeg brings new meaning to ‘cool dining‘

DINING WITH DONALD ‘Sunday Brunch Raw:Almond‘